Imprint
- Company Name and Legal Form
- Le vals gourmet
- Phone number
- +33475946969
- Email address
- VIC.CHEVALIER@GMAIL.COM
- Local Tax Number
- A COMPLETER
- Responsible person
- Victor Chevalier
- Capital
- 1000
Your IP address will be sent to Google Maps.
| Monday |
11:30 AM – 03:00 PM
|
|---|---|
| Tuesday |
11:30 AM – 03:00 PM
|
| Wednesday |
11:30 AM – 03:00 PM
|
| Thursday |
11:30 AM – 03:00 PM
07:30 PM – 09:00 PM |
| Friday |
11:30 AM – 03:00 PM
07:30 PM – 09:00 PM |
| Saturday |
11:30 AM – 03:00 PM
07:30 PM – 09:00 PM |
| Sunday |
11:30 AM – 03:00 PM
|
3 semaines de séchage et voilà le magret de canard et le filet mignon séchés maison!
Vous pouvez réserver au : 04 26 62 26 55